Have your glassware chilling in the freezer for 15-30 minutes prior to making cocktail ( I have chosen to use a mason jar for this cocktail)
Remove glassware from freezer
In large tin, add 1 bar scoop of crushed ice
In small tin add rums, fresh juices, simple syrup, and allspice dram
Combine tins together and form a seal
Whip shake until ice is fully diluted in tins ( Instructions in blog post )
Break seal and dirty pour contents into your chilled glassware
Pack the rest of your cocktail glass with crushed ice
Give your fresh mint a nice SLAP in between your hands and garnish inside the rim of your glassware
Add decorated lime wedge on the side of your glass ( Instructions in blog post)
Enjoy!!!